Aquatic Food Production

Boost your CV by studying abroad; graduate with a double degree from two internationally acclaimed universities; Jump on board and spend one year abroad, and gain a unique specialization in aquatic food production – safety and quality.Aquatic Food Production – Safety & Quality’ AQFood is a Nordic programme. This means that you get to study at two out of five prominent Nordic universities:, Technical University of Denmark, Swedish University of Agricultural Science , Norwegian University of Science and Technology, Norwegian University of Life Science or University of Iceland.The demand for aquatic food is increasing drastically worldwide and at the same time there is a pressure for more efficient production and distribution systems to deliver healthy and safe food also taking into account the environmental and sustainability issues throughout the entire aquatic food value chain.The ‘Aquatic Food Production – Safety & Quality AQfood programme is a unique education aimed at the aquatic food sector. The programme enables students to link advanced aquatic food production, processing and distribution with issues of importance for tomorrow’s consumers, industry and society.FocusThe programme focuses on addressing the entire value chain and the production of aquatic food throughout the entire production and food supply chain, linking primary production, including aquaculture and wild catch, with processing and distribution to the consumers in terms of quality and safety.SpecializationTheAQFood programme offers three distinct study tracks of specialization. All study tracks take the entire value chain as a unique starting point: Aquatic ProductionNatural ResourcesIndustrial Production.