Food Technology




Tuition

Duration

Admissions Deadline

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Profile
The Food Technology programme aims to provide you with profound analytical, design, and development skills in terms of technologies and processes related to modern production of healthy, safe food. The programme covers a wide range of courses in technical fields of activity, food science, management, and communication. In addition, the food industry and other external stakeholders also play an active role on the programme, allowing you to work with highly relevant, real-life issues and projects.
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Admissions Requirements
Applicants should have a bachelor’s degree with a major in Food Science and Technology,Human Life Science Engineering,Chemistry and Chemical Engineering, Biotechnology.Applicants from non-anglophone countries should provide proof of English proficiency. Application deadline for non EU students is January 16.